There's something incredibly comforting about the combination of coffee and cinnamon. The warmth and sweetness of cinnamon pairs perfectly with the rich, robust flavours of coffee. In this recipe, we'll show you how to make a delicious Spiced Cinnamon Coffee using your French Press.
What You'll Need
- A French Press
- Freshly roasted coffee beans from I Brew It
- A coffee grinder
- Hot water
- Cinnamon sticks or ground cinnamon
Step 1: Add Coffee and Cinnamon
Start by adding your coffee to the French Press. For a standard 34-ounce French Press, you'll need about 60 grams of coffee. Then, add your cinnamon. If you're using cinnamon sticks, one stick should be enough. If you're using ground cinnamon, start with a half teaspoon and adjust to taste.
Step 2: Add Water and Brew
Next, add your hot water. The water should be about 200 degrees Fahrenheit, which is just below boiling. Pour the water over the coffee and cinnamon, making sure all the coffee grounds are saturated. Place the lid on your French Press with the plunger pulled all the way up and let the coffee brew for 4 minutes.
Step 3: Press and Pour
After 4 minutes, slowly press the plunger down. Pour the coffee immediately to prevent it from becoming bitter. Your Spiced Cinnamon Coffee is now ready to enjoy!
Step 4: Serve and Enjoy
Serve your Spiced Cinnamon Coffee hot, with or without milk. The warming flavours of coffee and cinnamon make this the perfect drink for a cosy morning or a relaxing afternoon break.
With this easy French Press recipe, you can enjoy the comforting flavours of Spiced Cinnamon Coffee anytime. Happy brewing!
